Sylvan Table’s, Vlad Matselko, is one of the featured chefs in the 2024 Guest Chefs Dinners Series at Farrand Hall this Saturday, February 24 and he’s using our microgreens in his dishes. Chef Vladislav Matselko believes that food is true love that should be shared. …
The Birmingham Farmers’ Market Season is rapidly drawing to a close with just a few more Sunday markets left. We’ll be there this Sunday 9am-2pm huddled under the green tent with a variety of healthy microgreens for you. Come on by and say hello!
…and you can taste the difference! There are some microgreens growers that grow their greens hydroponically in water using liquid fertilizers, water stabilizers and other chemicals. We grow in soil without the use of any fertilizers, chemicals, insecticides or pesticides. We use the same water …
The Birmingham Farmers’ Market is only open 5 more Sundays and that means you only have 5 more chances to try our full range of delicious, fresh microgreens straight from the farm. We’ll have arugula, basil, broccoli, cantaloupe (try it and you’ll be amazed). cilantro, …
Fall is officially here and it looks like we’ll have a wonderful weekend weatherwise at the Birmingham Farmers’ Market this Sunday 9am-2pm. Our flower gardens are fading fast and it looks like this will be the final weekend for Kelly’s floral bouquets. We’ll have plenty …
Yes, we have them! We’re back at the Birmingham Farmers’ Market again this Sunday 9am-2pm with arugula, basil, broccoli, cantaloupe, dill, fennel, kale, leek, mustard, pea, radish, red cabbage, sunflower and wasabi microgreens along with six varieties of our microgreen mixes. Come by, say hello …
We’ll be at the Birmingham Farmers’ Market this Sunday, 9am – 2pm with plenty of microgreens, oyster mushrooms and floral bouquets from our farm in Detroit. Stop by, say hello and check us out.
It snuck up on us, but don’t be alarmed. We’re not done with summer yet. We’ll still be at the Birmingham Farmers’ Market this Sunday, 9 am – 2 pm with Broccoli, Cantaloupe, Cilantro, Dill, Fennel, Mizuna, Pea, Radish, Red Cabbage and Sunflower microgreens along …
Like an old penny, we’ll be turning up back at the Birmingham Farmers’ Market this Sunday, 9am-2pm. We’re bringing a wide assortment of microgreens, fresh-cut floral bouquets and sunflowers from our Detroit farm along with beautiful Oyster and Lion’s Mane mushrooms. Stop by say hello …
We’ll be at the Birmingham Farmers’ Market this Sunday, 9am – 2pm with Arugula, Basil, Broccoli, Cantaloupe, Cilantro, Dill, Fennel, Mustard, Pea, Pak Choi, Radish, Red Cabbage, Sunflower and Wasabi microgreens along with our Asian, Garden, Italian, Rainbow and Spicy microgreen mixes. We’re bringing Lion’s …