This Sunday, October 16, we’ll be at the Birmingham Farmers’ Market 9am – 2pm. We’ll have plenty of freshly harvested microgreens along with pink, blue and black oyster mushrooms. Stop by, say hello and check us out.
We’re At The Market
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Getting Ready!
With Spring approaching, Kelly and I got a start on our cut flowers for the new season at the Birmingham Farmers’ Market last weekend. We planted snapdragons, zinnias, rudbeckia, columbine, pansies, monarda, statice, amaranth, cosmos, ornamental peppers-close to 5,000 plants inside adjacent to all our […]