We had another great day at the Birmingham Farmers Market yesterday and wanted to thank everyone who came by to purchase some of our microgreens, ask questions about our farm or just say hello. It was great to talk to so many folks who were…

We will be at the Birmingham Farmers Market this Sunday, May 16, 9 am – 2 pm with fresh microgreens harvested less than 24 hours prior. This week, we’ll have pea shoots, sunflower, beet, mustard, radish, broccoli and spicy salad mix microgreens along with our…

We will be at the Sunday Birmingham Farmers Market beginning on May 2 from 9 am until 2 pm this season. Try our microgreens. You won’t be disappointed. We’ll be harvesting Saturday afternoon so they will be the freshest ever! This Sunday we will have…

We will be at the Birmingham Farmers Market this Sunday, May 2, 9am – 1pm with our fresh microgreens. We’ll have sunflower, broccoli, radish, mustard, pea and spicy salad microgreens harvested less than 24 hours for sale. Please stop by and say hello.

We’ve added Detroit Dark Red Beet and Red Garnet Mustard microgreens to our lineup. Go to our “Shop” page and check them out.

“Microgreens, the edible cotyledons of many vegetables, herbs, and flowers, is a newly emerging crop that may be a dense source of nutrition and has the potential to be produced in just about any locale.” https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5362588 AND WE’RE GROWING THEM FOR YOU!! Go to our…

Check us out. We are growing fresh, healthy microgreens to order. Just go to our Shop page and place your order.

You select the microgreens you like and place your order. Within 24 hours, we plant your order (yes – we plant just for you!). Your microgreens grow under the tender care of our microfarmers and Mother Nature, usually 8-12 days. We email you that your…

Think of these pea-infused savory pancakes as a blank canvas ready to welcome all sorts of toppings such as smoked fish, a slick of hummus, or even just melted butter. And don’t forget to sprinkle on some additional pea shoots. Here’s the recipe: https://www.alive.com/recipe/pea-shoot-savoury-pancakes/

Along with news about our urban farm, we will be posting microgreen recipes on a weekly basis to give you some ideas on the delicious ways to use our nutritious microgreens. Here’s the first one: https://whatwelovemost.wordpress.com/2010/02/08/parmesan-and-ricotta-cheese-pizza-with-pistachios-bacon-and-micro-greens