The Birmingham Farmers’ Market is only open 5 more Sundays and that means you only have 5 more chances to try our full range of delicious, fresh microgreens straight from the farm. We’ll have arugula, basil, broccoli, cantaloupe (try it and you’ll be amazed). cilantro, dill, fennel, kale, leeks, mustard, peas, parsley, radish, red cabbage, sunflower and wasabi microgreens along with any of our 6 microgreen mixes. Our flower gardens are pretty much spent for the season, so no more floral bouquets this year. Come by 9am-2pm this Sunday, say hello and check us out.
It’s October!
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Getting Ready!
With Spring approaching, Kelly and I got a start on our cut flowers for the new season at the Birmingham Farmers’ Market last weekend. We planted snapdragons, zinnias, rudbeckia, columbine, pansies, monarda, statice, amaranth, cosmos, ornamental peppers-close to 5,000 plants inside adjacent to all our […]