We’re kicking off the outdoor market season this Sunday, May 7 at the Birmingham Farmers’ Market from 9 am – 2pm. We’ll have plenty of Arugula, Basil, Broccoli, Cilantro, Red Cabbage, Kale, Mustard, Pea, Radish, Sunflower and Tatsoi microgreens along with our Asian, Garden, Hero, Italian, Rainbow and Spicy mixes. We’re also bringing along some new microgreens: Cantaloupe and Fennel for you to try. We’ll also have Oyster and Lion’s Mane mushrooms available. Come by, say hello and check us out!
At The Market Finally!
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Chefs, Caterers, Restaurants
Looking for something special to add to dish? We grow 38+ different kinds of microgreens for both consumers and the food industry. Our microgreens are grown indoors year-round without the use of any insecticides, fertilizers or chemicals. We are both MDARD and USDA inspected and […]
