Microgreens are young vegetable greens that are harvested just a few weeks after germination. They are essentially tiny, edible versions of mature vegetables and herbs. Microgreens are packed with nutrients and have a concentrated flavor, making them a popular choice among chefs and health-conscious individuals. Microgreens are versatile and can be used in various dishes, including salads, sandwiches, wraps, soups, and even as garnishes. Their delicate nature and intense flavors make them an ideal addition to any culinary creation. Whether you’re a home cook or a professional chef, microgreens can elevate the taste and visual appeal of your dishes.
Westborn Market in Livonia, Plymouth, Berkley and Dearborn all carry a limited assortment of our Motor City Micro Farm microgreens. Add them to your holiday meal!
Growing 38 varieties of microgreens sustainabily in Detroit