Growing 38 varieties of microgreens sustainabily in Detroit
Motor City Micro Farm is proud to announce that we’ve partnered as a supplier with the 2022 Free Press Restaurant of the Year, Sozai and James Beard Award Finalist, Chef Hajime Sato. Sozai, located in Clawson, was also listed among Bon Appetit’s 50 New Best Restaurants in 2022. Chef Sato utilizes our microgreens in his delicious dishes and is impressed with their freshness and quality. If you get a chance, check out Sozai. You won’t be disappointed.
We’ll be back for our sixth season at the Birmingham Farmers’ Market on Sunday, May 4, from 9 a.m. to 2 p.m. with lots of fresh microgreens for you. Our microgreens are packed with flavor and up to 40% more nutritious than the full-grown version […]
With Spring approaching, Kelly and I got a start on our cut flowers for the new season at the Birmingham Farmers’ Market last weekend. We planted snapdragons, zinnias, rudbeckia, columbine, pansies, monarda, statice, amaranth, cosmos, ornamental peppers-close to 5,000 plants inside adjacent to all our […]
